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Saturday Kick Off, April 10

Guilford Early Learning Collaborative (GELC) Virtual Conference for Early Childhood Professionals

Music Monday, April 12

NC Pre-K Movin’ & Groovin’ Challenge – Join us on our Facebook page @GuilfordKids as our NC Pre-K Classes show off their best moves. 

Virtual Concert from local artist Finn Phoenix via our Facebook page @GuilfordKids at 6:30pm.

Tasty Tuesday, April 13

Virtual Cooking Class —Bring the kids and join us live at 6:30pm via our Facebook page @GuilfordKids, as we welcome our special guests from the North Carolina Co-Op Extension—Guilford County Center!

Work Together Wednesday, April 14

Work Together Wednesday Virtual Resource Fair—Join us for this fun, resourceful and interactive fair via our Facebook page @GuilfordKids at 11:00am, as several local agencies highlight the five Guilford Basics.

Artsy Thursday, April 15

Virtual Family Art Class  – Local artist Darlene McClinton will be our special guest, via our Facebook page @GuilfordKids at 6:30pm to show families how to create their very own masterpiece! 

Early Childhood Professionals Appreciation Day! April 16

“We LOVE our Guilford County Early Childhood Educators!” Find ways to celebrate the Early Childhood Professionals in your child’s life.  Click Here for Ideas.

Thank you to our generous sponsors!

Collaborative Sponsors

Supporting Corporate Donations

Supporting Community Partner Donations

  • Don Sylvester – In Memory of Robert L. Wilson
  • JoAnn Currie
  • Sandra Boren
  • Teresa Biffle
  • The Bratton Family
  • David Caldwell
  • Cindy Watkins
  • Brenda Dunford
  • Angela Taylor
  • The Staton Family
  • Scott Brady
  • Arch Mortgage

Early Childhood Teacher Bag Donors

Door Prize Donors:

Tasty Tuesday Ingredients List

  • Tasty Turkey Skillet
  • 1 pound lean ground turkey
  • ⅓ cup chopped onion (1⁄3 medium onion)
  • ⅓ cup green pepper, chopped (buy one pepper)
  • 2 cups water
  • 1 cup brown rice (cook beforehand)
  • 1 teaspoon garlic powder or 4 cloves of garlic ( buy 1 bulb of garlic)
  • 1 tablespoon chili powder
  • ¼ teaspoon salt
  • ¼ teaspoon ground pepper
  • 1 can (15 ounces) diced tomatoes, with juice
  • 1 ½ cups corn (canned and drained, frozen, or fresh cooked)
  • 1 can (15 ounces) red kidney beans, drained and rinsed
  • ½ cup grated cheddar cheese
  • Tuna Quesadillas
  • 1 can (5 ounce) tuna in water, drained
  • ½ cup corn kernels (fresh, cooked, or frozen)
  • ½ cup bell pepper, seeded and diced (about 3/4 a small pepper, buy one pepper)
  • ½ cup cheese, shredded (try cheddar or mozzarella)
  • (4) 8-inch flour tortillas (Whole Wheat)

Artsy Thursday Materials List

  • Crayons
  • Markers
  • Thick Paper 8.5 x 11 or larger
  • Ruler
  • Sheet of paper

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500 W. Friendly Ave. Suite 100 · Greensboro, NC · 27401

We are now accepting NC Pre-K Applications for 2021-2022. Find the Packet Here!